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Beyerskloof produces the #1 selling Pinotage in both the U.K.
and South Africa—the most Pinotage-savvy markets in the world.
The winery and vineyards lie in the heart of Stellenbosch,
one of the world’s classic winegrowing regions.
Beyers Truter, winery founder and winemaker, searched for
prime land within Stellenbosch to plant his Pinotage, Cabernet
Sauvignon, and Merlot. Truter is not only known as "Mr. Pinotage"
to much of the industry, but he is also one of South Africa’s
most respected winemakers. In addition, he was awarded the
Robert Mondavi Trophy as the International Winemaker of the
Year at the International Wine & Spirits Competition in London.
Truter was formerly winemaker for Kanonkop Wine Estate, where
his first Cabernet Sauvignon was awarded the best table wine
at the Stellenbosch Wine Show. Truter teamed with Simon Halliday
and opened Beyerskloof in 1988.
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here for great press about Beyerskloof!
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2005
Merlot
In the hands of Beyers Truter, the Merlot grape becomes
more accessible, less pedestrian and simply delicious.
Pairs well with tomato-based sauces and grilled chicken.
Suggested Retail: $12.00 |
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2004
Cape Blend
Beyerskloof’s
“Cape Blend” refers to a blend of 57% Cabernet Sauvignon,
38% Pinotage, and 5% Merlot. Uncommon and very South African.
Goes beautifully with grilled meats, curries and aged
beef.
Suggested Retail: $20.00
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2001
Beyerskloof
Beyerskloof’s
top-end signature wine is a blend of 72% Cabernet Sauvignon
and 28% Merlot. It is a classic, full-bodied Bordeaux
blend with a deep red color and well-integrated berry
and oak flavors. Aged in new oak for 27 months. Try it
with sausages from the braai (the South African word for
“grill”).
Suggested Retail: $35.00 |
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2006
Chenin Blanc
This
dry, crisp, easy-drinking
white wine
is made from 100% Chenin Blanc grapes--South Africa's
signature white grape.
No oak.
Suggested Retail: $10.00 |
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