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In the local Mapuche language, Calcu means “magician.”
And indeed, winemakers Alejandro Jofre and Ricardo Rivadeniera
have created a magical “Super Chilean” blend from
the distinctive flavors of Chile’s Colchagua Valley.
Like the bull on the label and the talented young artist who
painted him, Calcu is an exuberant wine with unrestrained possibility.
Rather than being tied to a particular terroir, each vintage
of Calcu is free to reveal a different aspect of the Colchagua
Valley’s dynamic character.
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press about Calcu!
Click here for
trade materials for this winery.
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2007 Calcu Red Blend
In this “Super Chilean” blend of 50% Cabernet Sauvignon,
30% Carmenère, 15% Cabernet Franc, and 5% Petit Verdot,
winemakers Ricardo Rivadeneira and Alejandro Jofre capture the
diversity of the Colchagua Valley by combining a range of flavors
into a single wine. Alejandro and Ricardo artfully blend the
mineral notes and fresh acidity of grapes from the Andes foothills
with the ripe tannins and red fruit from the center of the valley,
and, finally, add richness and body from grapes grown closer
to the Pacific Ocean. The resulting wine is lightly oaked, allowing
the grapes’ natural, fresh fruit character to shine through.
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2010
Calcu Rosé
The Rivadeniera family always enjoyed drinking quality rosés
at home. Now, winemakers Alejandro Jofre and Ricardo Rivadeniera
have created their own magical rosé made from 50% Malbec, 40%
Syrah, and 10% Petit Verdot.
This vintage’s bouquet is floral with subtle notes of grapefruit
and spice. The palate is clean, crisp and well balanced with
hints of cherry and wild strawberry. It is a versatile wine
that pairs equally well with goat cheese, seafood, grilled chicken
and delicately seasoned Asian dishes.
While most other rosés on the market right now are from 2009
(or even 2008) Calcu’s 2010 vintage is the newest and freshest
available. Rosés are generally best drunk young.
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2008
Calcu Merlot
This soft and expressive Merlot has red fruit character with
notes of prune and blackberry complemented by toasty wood flavors.
Drink alone or with food.
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2008
Calcu Malbec
Juicy and well balanced, this food-friendly Malbec has excellent
natural acidity and soft, sweet tannins. Barrel ageing gives
it complexity and elegance. Pair with chicken, grilled chops
or salmon.
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